LOMBARDY

LOMBARDY

Date/Time
Date(s) - 21 Feb 2020
9:30 am - 2:30 pm

Location





Categories


Risotto Milanese style with saffron and veal ossobuco, homemade Pizzoccheri from Valtellina with Casera cheese, Brutti ma buoni (dessert)

Bookings

This event is fully booked.